Indian Ingredients and Dishes That Will Keep You Warm in Winters

 

Winters in India are a blissful time. It is cold but not too cold. People are blessed with the occasional winter sun and heat and they enjoy these winters with a warm cup of tea and various other winter dishes. Sitting at home and enjoying a kadak chai with loved ones or alone is an everyday highlight. The cultural diversity and the exquisite Indian cuisine makes it easier for people in India to enjoy and survive this season. 

Even if you are not an Indian or an Indian away from India, nobody should be deprived of these delicacies that will satisfy your stomach and your tastebuds. Make delicious and traditional Indian meals by getting authentic Indian ingredients and groceries from Spice Village, an online Indian grocery store in Germany. Spice Village Supermarket has a wide range of Indian and Asian spices, ingredients and groceries for one to choose from. 

The produce in India during winters majorly contains carrots, green peas, various green leafy vegetables like spinach, etc, beetroot, radish and many more. Enjoy this carefully curated list of traditional Indian dishes served in winters and make them at your home to get a delicious, healthy, warm and traditional meal anytime you crave for something special and different.

1.      Gajar ka Halwa: The most frequently consumed traditional Indian dessert. Gajar ka halwa is a delicious, melt in mouth Indian sweet dish. Prepared with love, tons of effort and a lot of desi ghee, gajar ka halwa is a go to dish during the winter season in India. The sight of this orangish red dessert with ghee and topped with chopped dry fruits makes this dish totally irresistible. 

2.      Sarson ka Saag: People wait all year to have this delicacy during winters. A classic Punjabi dish made using spinach is one of the healthiest meals in the Indian cuisine. Sarson ka saag is prepared during the winter season in almost every household, especially in Northern India. Served with hot makke ki roti it is the most perfect, warm, tasty and healthy Indian dinner dish. 

3.      Til ke ladoo: Made specifically during the winter season, til ke ladoo provides heat to the body because of the ingredients used. Since they are made using gur or cane sugar they can be consumed by diebetic people also. Til ke ladoo are the symbol of a mother's love during winters as they are crunchy but soft at the same time. Make healthy til ke ladoo in Germany by simply searching for Indian grocery store near me and getting all organic ingredients from Spice Village in Berlin. 

4.      Nihari: A thoroughly cooked meat curry dish. Nihari is a complex dish made with hours of preparation and spiced with the best of Indian spices. The preparation for nihari begins the night before and is generally consumed with fried flatbread or puris in the morning. This soupy dish will instantly give you a warm protein rich boost on a winter morning. 

5.      Chikki: One of the most famous winter sweets in the Indian cuisine is chikki. Chikki is a protein rich, nutrient sweetened bar available throughout India during the winter season. There are various variations and combinations of different ingredients used to make chikki in India. The most famous one is the north Indian chikki made using gur, and nuts like peanuts. It is the perfect winter snackable which isn’t too sweet and also very delicious. 

After the dishes here are some Indian ingredients and groceries that will help you keep warm during winters. One can get all these groceries in Germany from Spice VIllage Supermarket, an online Indian and Asian grocery store based in Berlin. 

Certain Indian foods, ingredients and groceries provide the fuel a body needs to fight the winter slug. Indian ingredients that provide warmth to the body and are a perfect companion for the winter season are: 

1.      Ghee: Replace your oil with pure Indian ghee every morning to get just the right amount of heat you need to successfully go through the day. One spoonful of ghee every morning will definitely make you feel healthier and warmer. 

2.      Dried fruits and nuts: One of the most important parts of a perfect winter diet are dried fruits and nuts. They boost your immunity, nuts like almonds provide heat to your body, they help you fight basic flu, aid digestion, keep your skin nourished during the dry weather and are super rich in nutrition. 

3.      Ginger and Garlic: The miraculous pair of Indian spices. Both Ginger and garlic are used to make kadha, the magical flu fighter in India. Ginger and garlic provide warmth to the body during winters and help you fight bacteria and germs internally. 

4.      Sesame seeds: Another Indian ingredient used abundantly during the winter season. Be it ladoos, chikki, or gajak you will find sesame seeds everywhere. It is an essential part of the winter cuisine in India as it helps regulate body temperature and helps you stay warm and cozy during the winter season.